Avocado Toast – Seven Spoons Review and Giveaway
Before I start with a cliched, “Avocado Toast, where have you been all my life?”
Can I confess to another later book review? Well, this one I will confess was not as instantly a part of my system as the Kitchen Gypsy, but then again if you are Seven Spoons written by the fame Tara Brady of the Seven Spoons blog, it just might not matter.
My Mango Avocado Toast Story
Well to keep it simple – this girl can write and cook. Write almost as well, if not better than she can cook, an if you indulge with a comment, you might win my copy of the Seven Spoons book. A beautiful sturdy hardcover filled with beautiful recipes and lovely illustrations covering her eclectic heritage and inspiring today’s recipe for avocado toast made in honor of my darling daughter’s 13th birthday.
That less than seven pound bundle of joy, enters her teen years, well almost and mom had to get up and come up with something sort of close to a breakfast, and inspired by the book’s recipe, I cobbled up a creation something close to good stuff, the entire family loved it and I almost felt trendy.
I mean, I made something that graced all those cool windows in the city, the stuff I sort of sometimes turn my nose up at, but with the right seasoning and flavors becomes something lovely and gorgeous, with minimal, OK, make that relatively minimal effort, all for the cause of super mother hood. I have to confess, if that super part related to the work – 2016 just might be the year when I would oh so yearn to toss the super aside and settle for just plain old motherhood.
Why don’t I? That my friend I shall save for another recipe on a different day, but let us just say, money has something to do with it. For today, let us just stick to some really flavorful avocado toast.
And for more avocado goodness, consider this Spicy Avocado Toast with Fried Eggs and of course avocado hummus.
A beautiful and wholesome recipe for sweet, savory and tart avocado toast.
Ingredients
- 2 firm but ripe avocados
- 1/4 teaspoon red cayenne pepper
- 1 teaspoon salt
- 2 tablespoons lime juice
- 4 tablespoons diced fresh mango
- 4 slices whole grain toast
- 2 cloves garlic
- 2 tablespoons good quality extra virgin olive oil
- 2 tablespoons chopped cilantro
- 1 teaspoon sumac
Instructions
- Peel the avocados, slice the avocado and place the second avocado in a mixing bowl and mash wiht the cayenne pepper, salt and lime juice.
- Mix in half the diced fresh mango.
- Place the toast in a toaster and toast to desired crispness.
- Cut a clove of garlic and rub onto a slice of toast and drizzle with the olive oil.
- Spread with the mashed avocado mixture and top with the sliced avocado.
- Finish all the bread pieces and assemble on a serving dish.
- Sprinkle with the remaining mango, chopped cilantro and the sumac.
- Enjoy freshly made.
LynneT
This looks delicious!! I love avocado and mango, never thought to combine the two though.
Steph
Just bc something is dumpling like avocado toast doesn’t mean it’s not awesome!
JennaO
This post made me hungry 😀
Medjool dates
This post is so tempting , going to try this out.
Molly
Happy birthday to your daughter! I love avocado toast in any form. Would love to see Tara Brady’s cookbook. She is so talented!
homekitchenworld
This appears to be great!! I adore avocado and mango, and this recipe looks delicious. I’m going to give it a shot.
rinkub@aol.com
This is an old favorite, thank you for reminding me of it.