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Instant Indian – My Instant Pot Obsession
Indian
North Indian (Uttar Pradesh)
Slow Cooked Roasted Tandoori Chicken
Spicy Shrimp Curry with Bell Peppers
Creamy Millet and Cashewnut Pudding
Spice Stuffed Baked Baby Eggplants-Baigan Masala
Gujiya – Traditional Indian Sweet Empanadas or Crescents
Mint Parathas – Pan Crisped Whole Wheat Flatbreads
Gajar Halwa – Indian Carrot Fudge Pudding with Raisins and Pistachios
Besan Burfi for Diwali
Chaapli Kabab – Flat and Spicy Ground Chicken Kabab
Stormy Night Lentils – Pigeon Pea Lentils with Dill and Radish
Biryani Pulao Masala – South Asian Rice Seasoning for Dishes
Slow Cooker Creamy Green Chicken Curry – Murgh Hariyali
Quick Spring Radish Pickle
Saffron Chicken Korma and Teaching
Mathura Shimla Paneer
Zucchini, Red Onion and Thyme Flatbreads
Colorful Papri Chaat with Beetroots
Alu Gobi – Curried Potatoes and Cauliflower with Green Peas
Ten Minute Salvation Cabbage
Bruised Tomatoes with Yogurt and Mint
Alu Palak-Spiced Potatoes with Spinach
Green Chutney – Mint Chutney with Ginger
Alu Baigan – Curried Indian Eggplants with Tomatoes and Potatoes
Jeera Chawal – Cumin Rice with Green Peas
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