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Instant Indian – My Instant Pot Obsession
Vegetarian Recipes
Savory Semolina Cakes – Rawa Dhokla
Bruised Tomatoes with Yogurt and Mint
Kensico Dam Indianish Potato Salad
Alu Palak-Spiced Potatoes with Spinach
Jeera Chawal – Cumin Rice with Green Peas
Chive, Scallion and Garlic Scape Pancakes with a Dipping Sauce
Vangiachi Bharit – Flame Roasted Crunchy Eggplants
Kalo Jire Diye Lau Chorchori – Stir Fried Squash Medley with Nigella Seeds
Mouri Phoron Diye Shaag – Sauteed Spinach in a Tomato Fennel Sauce
Roasted Tomato and Bell Pepper Pasta
Ginger and Garlic Cubes – Freezing Indian Spices
Methi Adraki Gobi – Cauliflower with Fenugreek and Ginger
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