Spice Chronicles
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One pot meals

Ultimate One Pot Rice and Red Beans (Rajma Chawal)

Eggs in Purgatory

Eggs in Purgatory – Uova in purgatorio

Rajma Pulao

Rajma Pulao – One Pot Rice, Tomatoes and Red Kidney Beans

Millet Jambalaya

Millet Jambalaya

Golden Turmeric Rice with Rainbow Chard

Fragrant Golden Rice with Rainbow Chard

Taco Pasta Skillet

Instant Pot Taco Pasta Skillet

Pongal_South Indian Breakfast Porridge

One Pot Pongal – South Indian Rice and Lentil Porridge

Black Bean Salsa Rice (Instant Pot)

Black Bean Salsa Rice (Instant Pot)

Chana Masala with Vegetables

Channa Masala with Vegetables – Kale, Carrots and Cauliflower (Instant Pot)

About Spice Chronicles

Spice Chronicles is about inspired Cooking from a New York kitchen. It is an attempt to bring you fresh, clutter-free, vibrant, spice enhanced dishes with a touch of the Hudson Valley. Years ago, I was determined to ensure that family meals did not get into a boring rut to cater to the daily rigors of practical living – work, school, life as we know it.

This site is a personal effort at chronicling the recipes that I created. It also showcases our small commitment towards reducing our family carbon food print. There is more about me and how the family fits into the equation on this page and all about our little curry garden, here. Like most of the good cooks in my life, most notably my grandmother and mother, my cooking is very practical and approachable.

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