Cardamom

Apple Crisp and a reflective farewell

Instant Pot Chicken Redang – (with stove top instructions)

Intensely Flavorful Mushroom Pulao

Minute Indian Tapioca Pudding – Sabudana Kheer

Cheerful Sweet Potato Halwa (Instant Pot)

Super Easy Coconut Burfi with 5 ingredients

15-minute Shrimp, Vegetable and Green Lentil Pulao (Instant Pot)

Maple Roshogolla, Instant Pot, GI and stuff

Nostalgic Chickpea Potato Biryani for a Rainy Day

Coconut Rice Pudding with Caramelized Bananas

Sweet Potato Gulab Jamun – Ranga Alur Pantua

Strawberry Lassi – Working to calm down

About Spice Chronicles

Spice Chronicles is about inspired Cooking from a New York kitchen. It is an attempt to bring you fresh, clutter-free, vibrant, spice enhanced dishes with a touch of the Hudson Valley. Years ago, I was determined to ensure that family meals did not get into a boring rut to cater to the daily rigors of practical living – work, school, life as we know it.

This site is a personal effort at chronicling the recipes that I created. It also showcases our small commitment towards reducing our family carbon food print. There is more about me and how the family fits into the equation on this page and all about our little curry garden, here. Like most of the good cooks in my life, most notably my grandmother and mother, my cooking is very practical and approachable.