Go
Menu
Recipe Index
About Spice Chronicles
Contact Us
Cooking Classes
Selected Mentions
Instant Indian – My Instant Pot Obsession
Vegan Recipes
Bengali Onion Rings – Gol Piyanji
Blueberry and Ginger Chutney
Sri Lankan Carrot and Beet Curry
Gajar Methi (Almost) – Carrots with Arugula and Fenugreek
Rustic Lentil Parathas and Eco-Cooking
Bhindi or Okra Jhalfrezi – Stir Fried Crisp Okra with Potatoes
Choley- Spicy Chickpeas-No Onion or Garlic version
Rajma Pulao – One Pot Rice, Tomatoes and Red Kidney Beans
Cranberry and Clementine Chutney
Wholegrain Sourdough Bread – Recipe, Tips, and How I do it.
36 Hour Instant Pot Sourdough Starter – and how to manage
Quick Ferment Wholesome Dosa
Roasted Root Vegetable Hummus and Cheater Roasted Vegetables
Perfect Instant Pot Broccoli with Ginger, Tomato, and Garam Masala
Perfect Bengali Ghooghni in the Instant Pot
Poori – Perfect Indian Fried Puffed Breads
Easy Channa Saag/Palak -Spinach and Chickpeas
Roasted Corn Chaat – Warm Roasted Corn Salad
Apricot and Strawberry Salsa
Coconut Green Curry with Peanuts
Easiest Ever Instant Pot Rajma Beans
Shimla Alu – Curried Potatoes with Bell Peppers
Perfect Brown Rice in the Instant Pot
Seriously Good Avocado Pesto Pasta
Posts navigation
‹
1
2
3
4
…
12
›